Ok so yesterday Tristan and I went to have lunch at the legendary Pizzeria Uno and I had this pizza that was Greek inspired it was delicious. This is my interpretation of it.
- Pillsbury cresent rolls
- Classico Pesto Sauce
- Fresh Spinach
- Chopped Roma Tomatoes
- Fresh Mozzerella
- Chopped Kalamata Olives
Make cresent rolls according to pkg unroll and leave as triangles. Put in oven until it is lightly brown. Spread pesto on all triangles, top with spinach, tomatoes, cheese and olives. I layered my in that particular order. Put back into oven until cheese is melted then its ready to eat omg its so delicious.
I wish I had pictures to show you guys but I didnt think I was going to share this recipe lol.
Please try it and let me know how you like it.